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dpabellon
Recipe for Success: Abolish the Subminimum Wage to Strengthen the Restaurant Industry
dpabellon
Supra-union and intersectional organizing: An examination of two prominent cases in the low-wage US restaurant industry.
dpabellon
Taking the High Road: A How-To Guide for Successful Restaurant Employers
dpabellon
The Color of Food
dpabellon
The Gig is Up: The new gig economy and the threat of subminimum wages
dpabellon
The Glass Floor: Sexual Harassment in the Restaurant Industry
dpabellon
The Great Divide: Occupational Segregation and Inequality in the U.S. Restaurant Industry
dpabellon
The Hands that Feed Us
dpabellon
The Other NRA: Unmasking the Agenda of the National Restaurant Association
dpabellon
The Third Shift: Child Care Needs and Access for Working Mothers in Restaurants
dpabellon
Tipped Over the Edge: Gender Inequity in the Restaurant Industry
dpabellon
Tipped Over: Employer Liability in a Two-Tiered Wage State
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